Round ball made of flour and dough filled with a stuffing of chick pea & spices.
Papdi Chaat $8.90
Crunchy wheat mini crisps, potato, chickpeas, malai yoghurt and hot sweet chutney
Bombay Bhelpuri $8.90
Bombay’s best loved street food. Puff rice with crisp gram threads, peanuts & tantalising spiced sweet & sour dressing
Aloo Tikki Chaat $8.90
Mashed potato patties mixed with coriander, onions and spices served with chickpeas and chutney (v)
Bhalla Papdi $8.90
Lentil dumpling are dunked in a creamy whipped yogurt topped with tamarind sauce
Pani Puri $8.90
Puffed hollow pastry rounds served with seasoned potatoes and chilled mint flavoured water
Samosa Chaat $8.90
Spicy and tangy samosas served with chickpeas and tamarind sauce (v)
Pav Bhaji $10.90
A spicy blend of mashed vegetables with lightly buttered, toasted bun
All dishes come severed with Basmati Rice
All dishes come Mild – Medium or Hot
Gluten free and dairy free options available
PRAWNS - BUTTER, MALABARI or MASALA $21.90
Peeled prawns prepared as Butter Prawns, Prawns Masala (spicy gravy) or Prawns Malabari (onions, tomatoes and fresh coconut milk)
FISH CURRY GOAN STYLE $21.90
Goan Fish Curry is a warm and tangy fish curry that is cooled with coconut milk.
NAVRATAN KORMA $15.90
Navratan Korma is a rich, creamy and flavorful dish that literally translates to nine-gem curry. The “gems” are the fruits, vegetables and nuts that make up the curry.
DAAL TADKA $15.90
Dal tadka is one of the most popular dal recipe served in indian restaurants. basically, dal tadka are cooked lentils which are lastly tempered with oil or ghee fried spices & herbs.
VEG JHALFREZI $15.90
Vegetable Jalfrezi is a North Indian recipe. This semi-dry side dish recipe is a blend of many vegetables and spices. Rich in flavour, this lunch and dinner recipe is a prefect option to be eaten with naan/roti.
DAAL MAKAHANI $15.90
Dal makhani or dal makhni is a popular dish from the Punjab region of the Indian subcontinent. The primary ingredients are whole black lentil, red kidney beans, butter and cream.
SAAG - MUSHROOM or PANEER $17.90
Homemade cottage cheese & fresh blended spinach cooked with aromatic spices.(Gluten free)
An Indian dish with plenty of flavour, saag paneer is a well-loved vegetarian side. It’s rich in calcium and folate from the spinach and is gluten-free too (Gluten free)
BOMBAY ALOO $15.90
Indian dry dish prepared using potatoes that are cubed, boiled and then fried, and is flavored with various spices such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder salt and pepper.
MALAI Kofta $17.90
Mashed potatoes and cottage cheese balls, deep-fried; cooked in rich spicy cashew gravy
SHAHI PANEER $17.90
Shahi paneer is a preparation of paneer, originating from the Indian subcontinent, in a thick gravy made up of cream, tomatoes and Indian spices. serve with roti, naan, rice, other breads.
PANEER MAKHANI $17.90
Paneer makhani is a slightly sweet creamy dish of paneer, originating from the Indian subcontinent, in which the gravy is prepared usually with butter, tomatoes, cashews or cream. Spices such as red chili powder and garam masala are also used to prepare this gravy.
MATA PANEER $17.90
A delicious combination of cottage cheese and green beads in a mild spicy tomato based gravy (Gluten free)
ALOO GOBHI $15.90
Aloo gobi is a vegetarian dish from the Indian subcontinent made with potatoes, cauliflower and Indian spices. It is yellowish in color, due to the use of turmeric, and occasionally contains kalonji and curry leaves.
MATAR MUSHROOMS $15.90
A delicious combination of mushrooms and green peas in mild, spicy tomato based gravy
All vegetarian curries dishes served with basmati rice
We cook all our vegetarian meals separately
Gluten and dairy free options available
Lacha Prantha $4.50
This Northern Indian flatbread is made with whole wheat flour, salt, and ghee.
Prantha - Aloo, Chilli, Onion, Cauliflower $7.90
A plain paratha shredded into small, bite-sized pieces mixed with sauteed onions, tomatoes, and chili powder. this dish is served with a side of raitha
Paneer Prantha $10.90
Indian bread stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha or curd or pickle.
Aloo Kathi Roll $10.90
Made from all-purpose flour breads filled with spicy potato mixture and further flavored with tasty salad. green chutney and tomato ketchup.
Paneer Kathi Roll $13.90
The tongue tickling spicy masala of paneer wrapped in chapati or paratha is a treat to taste buds at anytime anywhere. These wraps have a stuffing of paneer, which is sautéed in spicy masala.
Amritsar Kulcha $11.90
Amritsari Aloo Kulcha is a traditional Punjabi recipe.stuffed with masala potatoes.Served as a main, or breakfast. Kulcha make in a clay tandoor, flour dough is rolled into a flat, round shape and baked in an earthen clay oven until golden brown.
Paneer Kulcha $11.90
Paneer kulcha are leavened fiat breads stuffed with a spiced cottage cheese filling.
Tandoori Mushroom $13.90
This Tandoori mushroom is an elegant appetizer or side dish! Mushrooms are nicely coated in a tandoori marination and then stuffed with broccoli and cheese filling with some alluring seasoning!
BIRYANI - CHICKEN, BEEF, LAMB $19.90
Basmati rice simmered with boneless Chicken/Beef/Lamb in mace, herbs, spices & hint of fresh mint leaves.
PEAS PULVA $19.90
Steamed Basmati rice, cooked with green peas
VEGETABLE BIRYANI $17.90
Basmati rice simmered with vegetables in mace, herbs, spices & hint of fresh mint leaves.
Cauliflower Rice $9.90
Place cauliflower chunks in a food processor and pulse until broken down into rice-size pieces.
BIRYANI - PRAWN $21.90
Basmati rice cooked with King Prawns and herbs and spices
Zeera Rice $7.90
Steamed Basmati rice, cooked with cumin seeds
PLAIN RICE $2.00
Container of steamed Basmati Rice
Butter Naan $4.00
Leavened white flour with butter on top and bottom, baked in clay-oven.
Hand rolled bread, made from wholemeal and white flour
GARLIC NAAN $4.50
Plain flour bread, stuffed with garlic
ALOO KULCHA $5.90
Plain flour bread, stuffed with spiced potatoes
CHEESE NAAN $5.90
Filled with gooey cheese, this garlic naan bread is ideal to snack on its own or served beside tandoori chicken.
KASHMIRI NAAN $6.50
Specialty recipe of Kashmir. Stuffed with dried fruit and spices
SPINACH AND CHEESE NAAN $5.90
Naan Bread with stuffed spinach and special cheese
Keema Naan $6.50
Naan bread stuffed with minced meat and baked in clay-oven.
Garlic and Cheese Naan $5.90
Naan Bread with garlic and parsley. Sprinkle cheese thinly over Naan
Gluten free naan $6.90
Gluten free bread from tandoor